Description
Want to prepare a quick, bright dessert in just half an hour? Then my prescription for you!
Ingredients
-
Figure
100 g
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Sugar
2 Tbsp
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Salt
1 pinch
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Vinegar
1 tsp
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Berry
100 g
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Mandarin
1 piece
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Chicken egg
1 piece
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Sugar
1 tsp
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Salt
0.5 pinch
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Cocoa powder
2 tsp
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Vegetable oil
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Milk
40 ml
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Starch
2 tsp
Cooking
Rolls great round grain rice from the Kuban Mistral. Put the rice to boil, boil about 20 minutes
During this time, you need to make chocolate pancakes. Whisk the egg with salt, sugar, milk, starch and cocoa
Fry from this number 2 pancake
Clear with tangerine zest. Tangerine peel and separate into slices
Cooked rice put the bag in a bowl, season with salt and sugar. Add tangerine peel and rice vinegar, mix well.
On a bamboo Mat, lay the pancakes overlapping, they evenly warm rice. Put on one edge of the slices of tangerines with any berries (I have frozen cranberries). Using the Mat roll roll
Slice the roll into pieces, garnish with additional berries and enjoy
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