Description
Simple but such a delicious snack, which will undoubtedly appeal to Your guests! Simple ingredients and an unusual combination of lemon with cheese and garlic, but still dressed with homemade mayonnaise, the recipe of which I will show, pleasantly intriguing and perfectly suited rather to hard liquor. Fast, simple and very tasty!
Ingredients
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150 ml
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1 Tbsp
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1 tsp
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0.5 tsp
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0.333 tsp
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1 piece
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2 piece
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80 g
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3 tooth
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Cooking
Prepare the mayonnaise first. You can take and store, but I prefer homemade, so I'll show the recipe, which I make it Suddenly someone come in handy! In the bowl of a blender pour oil, add mustard and lemon juice, in which pre-add salt and sugar.
Add the egg to the yolk remained intact. Cover the yolk immersion blender. Turn on the blender for 2-3 minutes, whisk all the ingredients - natural and delicious mayonnaise is ready!
Cheese grate on a fine grater.
For this dish I use Bashkir honey cheese Belebeevsky Dairy plant. It does not contain palm oil and has high taste qualities.
To the cheese add the garlic, passed through a press or very finely chopped.
And mayonnaise. Not all of course. The mixture should be quite thick and hold its shape.
Wash the lemon, cut into circles.
The lemon slices to spread the cheese mass.
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