Description
Our family is very often prepared in soups as a gift. This soup is one of my favorites. It's quick and easy.
Ingredients
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0.5 cup
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2 piece
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1 can
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2 Tbsp
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Cooking
Prepare the products.
Wash the lentils. Pour 3 cups of water and boil. After boiling, diminish the fire and cook for 15 minutes.
Clean and chop the vegetables. Add to the lentils. Cook until cooked. Salt.
Porirua blender. Add 2 tbsp of lemon juice. Bring to a boil. Pour in cups.
Served with smoked sausage and green onions. Bon appetit!
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