Description
This salad is a favorite new year's table. Very tasty. Recipe from our family program, time-tested. Doing for about 10 years. From the table, takes one of the first. The remains in the fridge after meal clean up is not necessary.
Ingredients
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200 g
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500 g
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500 g
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1 cup
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2 piece
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30 g
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100 g
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Cooking
Shrimp, mussels boil. Shrimp to peel.
The pan pour a little vegetable oil, put onions in half rings, butter, a little salt and fry until Golden brown.
Put in a salad bowl shrimp, mussels, eggs, onions.
Spread the fried mushrooms. I have fried chanterelles.
All gently stir. Before serving, season with mayonnaise. Bon appetit!
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