Cake Easter egg

Description

Christ is Risen, my dear cooks! On this beautiful day, I want to congratulate all on a holiday and treat a piece of delicious cake...

Ingredients

Mac

1 cup
Sour cream

1 cup
Sugar

0.5 cup
Flour

1 cup
Soda

0.5 tsp
Chicken egg

2 piece
Butter

150 g
Condensed milk

200 g
Jelly
Candied

Cooking

So, let's start. Mac mix with sour cream and leave for 30 min.

Meanwhile, prepare the form for the balls. From bottles of mineral water cut off the top, seal with tape the hole near the cap

Prepare jelly. I deliberately did not write the recipe, because each family has their own, and someone may well utilize and store prefabricated. First, prepare orange and cherry jello, allow to harden and cut into cubes. Later in graviola put colored jelly cubes orange and cherry fill the form from the bottles and put in cold to freezing

Back to the biscuit. Add the poppy eggs, sugar, flour, soda, stir. The dough will be quite liquid. Pour the dough in a greased form and put in preheated oven for 25-30 min. On the bottom of the oven put a container of water

Biscuit is ready! Allow it to cool and cut into 2 pieces

Lubricating cream (beat butter and condensed milk). Top I also smeared cream. Leave for 2 hours for impregnation

Sprinkle the cake with candied fruit, extract the egg from the mold and put it in the middle. In order to extract the jelly from the bottle will require some skill. You must first rinse the bottle with boiling water and cut along one side (I used a scalpel). Well, the cake is ready, you can brew tea and enjoy! Bon appetit!

Comments and reviews

Leave a comment or a recipe review