Description
Very summery and very tasty salad! Prepared quickly, looks nice, recommend to cook!
Ingredients
-
Arugula
1 coup
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Chicken fillet
150 g
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Mozzarella
0.5 pack
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Nectarine
1 piece
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Olive oil
2 Tbsp
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Balsamic
1 tsp
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Honey
0.5 tsp
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Lemon juice
1 tsp
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Salt
-
The mixture of peppers
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Basil
-
Pine nuts
2 Tbsp
Cooking
Arugula wash, dry and lay out on a dish.
Sprinkle the mozzarella balls, you can cut them into halves.
Hereinafter, the pieces of chicken.
On top lay the sliced nectarines.
Prepare the filling: mix the honey, lemon juice, balsamic vinegar, Basil, salt, mixture of peppers and olive oil. Taste and, if necessary, bring it to mind. The dressing should be pleasant to the taste, sweet and spicy. Drizzle with prepared dressing salad.
If desired, add a salad of pine nuts, with them taste better. Ready! A glass of wine would be appropriate.
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