Description
                    
                    
                        Used for baking, but delicious and just.                    
                 
                
                    Ingredients
                    
                        
                                                            - 
                                    
                                    1 piece 
- 
                                    
                                    75 g 
- 
                                    
                                    75 g 
- 
                                    
                                    150 g 
- 
                                    
                                    1 pack 
- 
                                    
                                    1 tsp 
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                                                    Cooking
                                                
                        
                            egg, lightly beat                        
                     
                                    
                                                
                        
                            the sugar is mixed with powdered sugar                        
                     
                                    
                                                
                        
                            and to add to the scrambled egg mix                        
                     
                                    
                                                
                        
                            the resulting mixture put in a water bath and cook, stirring, until creamy                        
                     
                                    
                                    
                                                
                        
                            walnuts grind in a blender                        
                     
                                    
                                                
                        
                            add the walnuts to the egg-sugar mass, also add the vanilla sugar (or vanilla) lemon juice and mix well                        
                     
                                    
                                                
                        
                            on the Board pour the powdered sugar                        
                     
                                    
                                                
                        
                            to put our pasta and knead until smooth                        
                     
                                    
                                                
                        
                            to form a sausage, let slightly cool                        
                     
                                    
                                                
                        
                            cut into pieces and eat or use in baking, if you want to use later, wrap in cellophane and put in refrigerator                        
                     
                                
                
                
             
            
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