Description
Extremely tender chicken fillet rolls with a spicy filling of arugula, pistachios and lime steamed in multivarka Vitek 4204-GY. Hope you like it!
Ingredients
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Chicken breast
2 piece
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Butter
50 g
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Crumb bread
0.5 cup
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The lime zest
1 Tbsp
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Arugula
1 pack
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Mustard
0.5 Tbsp
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Pistachios
80 g
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Salt
Cooking
Cook chicken rolls for a couple in multivarka Vitek 4204-GY. It is a special container and the mode "steaming".
Prepare the filling for rolls.
Pistachios grind in a mortar and mix in a bowl with the softened butter, bread crumbs, lime zest and mustard.
Chicken breast, make an incision with a sharp knife, open and lightly beat off. Lightly salt. Spread them stuffing, arugula and fold rolls. Fasten with wooden toothpicks.
Lay the rolls in the bowl of a double boiler. In the bowl multivarki pour water to the level 4.
Cook about 30-40 minutes in the mode "steaming".
Finished rolls can be served with greens and potatoes, vegetables, sauce.
Bon appetit!
As you know, the food cooked in the steamer, much better fried.
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