Description
Fritters of squid with vegetables and sauce. Tasty and unusual! Help yourself!!!
Ingredients
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3 piece
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1 piece
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1 piece
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1 piece
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3 Tbsp
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1 tsp
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1 piece
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-
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1 Tbsp
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1 tsp
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0.125 coup
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Cooking
Squid cut into small strips.
Bell pepper cut also into strips.
Carrots also cut into strips.
Put all in a bowl, sprinkle with flour, sugar, salt, add the egg. Knead thoroughly.
With a spoon spread the mass in a pancake on a hot skillet and fry on medium heat in vegetable oil.
Serve with sauce: soy sauce+sesame seeds+greens. Bon appetit!
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