Description
What no sandwiches on our tables, but these crispy sandwiches with a light garlic flavor taught me how to make the mother of my girlfriend Lena 35 years ago, since then, the "Mix" we are often on the table!
Ingredients
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Bread
1 piece
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Chicken egg
4 piece
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Mayonnaise
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Butter
-
Garlic
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Olives
-
Caviar
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Greens
Cooking
Recipe of open sandwich is very simple. Here's what we need
Cut loaf (preferably yesterday) into slices of thickness not less than 1.5-2 cm
And fry them on ONE side in butter (vegetable is not suitable, because it is very fatty!)
Slice should have a good fry!
Then all toasted one side of the slices we thoroughly RUB a clove of garlic (only with toasted side!). Garlic does not save! When all the sodium, grease the surface of the sandwich with mayonnaise (I have a high-calorie)
Then peel eggs, set aside yolks, and three whites directly on a greased surface
Proteins have three in small teracce yolks
And then doing the decorations! I have greens, caviar (imitation, seaweed) and maslinka
Here is the caviar from the inside
You can also decorate with thin slices of fresh tomatoes, cucumber, bell pepper, in short, what is at hand! I have had it!
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