Description
Snacks are an important component of any holiday table. Recipes appetizers very much - from simple to sophisticated. Popular snacks such as mini sandwiches. Offer the option of quick and tasty eateries sandwiches with herring, quail egg, beetroot and mayonnaise"Maheev". This is my one hundredth anniversary of the recipe on the website.
Ingredients
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Herring
100 g
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Bread
7 slice
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Quail egg
7 piece
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Beets
1 piece
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Garlic
1 tooth
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Mayonnaise
2 Tbsp
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Parsley
-
Salt
-
Black pepper
Cooking
For making mini - sandwiches take the mayonnaise with quail egg, "Mach."
Boil the beets and quail eggs. Peel the eggs, beets and garlic. Beets grate on a coarse grater. Garlic skip through the press. To combine beets and garlic. Add mayonnaise with quail egg "Mahe", salt and pepper to taste. Mix well.
Of bread with shaped molds for cookies cut base for sandwiches. If there are no molds, you can make round basis.
Cut the bread lightly fry in the toaster or toast them in the oven.
With a sharp knife to cut in half quail eggs.
Herring fillet cut into small pieces.
On each slice of bread put sliced quail egg, top with 1 teaspoon of beet filling.
Then put a piece of herring and decorate with a sprig of parsley and beets. Small plates sandwiches ready. You can bring to the table.
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