Description
Offer simple in execution snack that looks impressive on the table. This snack is tender, juicy, not burdened with calories. Cooking with leaves, MAGGI® On the second tender chicken breast in Italian.
Ingredients
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1 pack
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1 piece
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1 piece
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4 Tbsp
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0.5 tsp
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1 Tbsp
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2 tsp
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1 tooth
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Cooking
For cooking chicken breast take the leaves MAGGI® On the second tender chicken breast in Italian. Chicken breast, repel to a thickness of 1.5 - 2 cm, put on a half sheet MAGGI.
Close the second half of the sheet is pressed against the palm. Put on the hot pan. The leaves are well-oiled and covered in spices, no need to pour oil into the pan. Cook 7 minutes on weak fire.
Turn to other side and cook for another 7 minutes on low heat.
Ready fillet allow to cool, cut arbitrarily.
In a bowl mix sour cream, chicken, put mustard with grains. Add some orange juice (or lemon), grated orange zest (or lemon), salt to taste. All grind in a blender into a homogeneous mass.
Take a cabbage, divided into leaves, cut off about 10cm from the base. The rest can be used on salads. For this portion, you need 8 sheets.
On a leaf of Chinese cabbage put 2 tablespoons of chicken mousse. Join the sheet in a bag, fastened with a toothpick.
Decorate the snack with herbs. Served chilled. Bon appetit!
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