Description
Who loves dough that my friend! Try my tarts! In the prepared basket into nature, these tarts will find its place!
Ingredients
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Flour
250 g
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Leavening agent
12 g
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Salt
1 tsp
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Milk
75 ml
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Cheese
125 g
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Butter
60 g
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Cream
150 ml
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Chicken egg
2 piece
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Cheese
50 g
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Green onions
0.5 coup
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Ham
100 g
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Black pepper
0.5 tsp
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Soy sauce
2 Tbsp
Cooking
Prepare the stuffing. In a bowl, mix the cream, eggs and grated cheese. Pepper.
Finely chop ham and green onions.
Add to mixture, stir. Add soy sauce "Kikkoman". The stuffing is ready.
Make the dough. Mix the flour, salt and baking powder.
In a separate bowl, mix milk, cottage cheese and melted butter. Mix well with a whisk.
Liquid mixture add to dry mixture. Mix well.
Knead the dough. It gives a very soft, gentle. Place it on a cutting Board lightly sprinkled with flour.
Rasschityvaet the dough into the reservoir. Cut out the circles corresponding to the size of molds for muffin. Can be done with a wavy edge.
I use a special form for tartlets. Cutting the circle shape to cover the muffin and press the press to test.
You can cut slices of ordinary glass, put in form to muffin and flatten with your fingers the dough.
In lined muffin dough, spread the filling. Filling of liquid, not scary! Bake tarts in preheated oven at 180gr. 40-45 minutes. Of this amount, the test turns out 12 baskets.
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