Description
Delicious pancakes with the taste of cakes with green onions. You can prepare for Breakfast or dinner. Good that help to dispose of started fading greens, the remnants of cheese and yogurt. And their main advantage for our family-they were happy to eat my husband who can not tolerate yeast cakes, so you have to look for other options.
Ingredients
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Green onions
100 g
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Ramsons
50 g
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Dill
10 g
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Parsley
10 g
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Salt
0.5 tsp
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Allspice
0.333 tsp
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Chicken egg
6 piece
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Yogurt
300 ml
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Sour cream
2 Tbsp
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Flour
220 g
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Soda
0.5 tsp
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Dutch cheese
70 g
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Vegetable oil
100 ml
Cooking
These are the products you will need. The amount and composition of greens can be varied at its discretion. I just took out of the vegetable compartment that has started to fade.
Four eggs boil hard boiled, cooled and finely chop.
Greens grind.
Cheese grate on a fine grater.
Mix all in a bowl, sprinkle with salt and pepper.
Now for the test. Yogurt mixed with sour cream, heated to a good warm.
Add soda, a pinch of salt and beat two eggs, stir. Everything has taposiris.
Add flour and knead the dough.
Adding bulk to the filling.
Mix well. If gustavito-add a little yogurt. The dough should be taken with a spoon and does not flow, and sliding with her.
In a large pan, heat the oil and bake small Radici, over moderate heat. Minutes three or four on each side. From this quantity of products obtained about 20 pieces of pancakes.
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