Description
Juicy celery, savory cheese with garlic, fragrant Basil - what could be better! Husband saw a picture in a magazine and begged me to cook this snack, even celery bought! I kept the defense (well, I'm not a fan of celery), but still gave up... and she was captured! Very tasty and quick appetizer will decorate any table and the nature of skewers - so easy song!!!
Ingredients
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The Apium graveolens Dulce
3 piece
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100 g
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70 g
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50 g
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2 Tbsp
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1 handful
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1 tooth
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1 piece
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Cooking
It's very simple (as all genius))), in a bowl, mix with a fork the cottage cheese, feta, Dor blue and cream (sour cream add gradually to the masses do not make "wet"), add the chopped garlic. Celery stalks cut into small wedges (approx. 3 cm, one bite), wedges of cut one side (for stability on the plate) and stuffed with curd-cheese filling.
A small digression: if you are not a fan of celery, and just for variety, spread with toppings of cucumber slices! For variety of flavors decorate the appetizer of cedar and walnuts, fresh Basil and dill.
Picnic prepare the filling, chop the celery and take it with you in containers, and the place quickly pitch appetizer and enjoy!
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