Description
Very tasty schnitzel of chicken breast in a crispy cheese breading. Prepared very quickly from a minimum number of products. The result will please you.
Ingredients
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450 g
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1 piece
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1 cup
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60 g
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1 Tbsp
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Cooking
Prepare the necessary products.
First make the breading. For this we need cheese and fresh bread crumbs. To prepare bread crumbs grate the bread on a fine grater.
Cheese (I use cheese "belebeyevskaya") also grate on a fine grater.
In a bowl, mix cheese and bread crumbs.
Chicken fillet cut into small pieces, lightly beat, beat, beat with a hammer.
In a bowl pour the flour in the other beaten egg.
Preheat a frying pan vegetable oil. Chicken fillet roll in flour, shake off excess.
Then dip fillet in beaten egg, then in bread-cheese mixture, fry them on medium heat on both sides for 3-4 minutes on each side.
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