Description

Gingerbread waffles
These spicy, fragrant honey from the quick cooking and eating. Prepared waffles can be frozen for future use, and before eating just reheat them in the oven. Recipe found in overseas food website authored by Lisa Lin, for what it many thanks!

Ingredients

  • Milk

    330 ml

  • Butter

    3 Tbsp

  • Molasses

    4 Tbsp

  • Brown sugar

    4 Tbsp

  • Chicken egg

    1 piece

  • Flour

    290 g

  • Ginger

    1 Tbsp

  • Leavening agent

    2 tsp

  • Cinnamon

    1 tsp

  • Nutmeg

    0.25 tsp

  • Salt

    0.5 tsp

  • Carnation

    0.125 tsp

  • Vegetable oil

  • Powdered sugar

Cooking

step-0
In a deep bowl pour the milk, add the molasses, melted butter, sugar. Thoroughly mix all until smooth. Add the egg and again mix everything.
step-1
In a separate bowl will proseem the flour, add all the spices, salt and baking powder. Stir.
step-2
Gradually add the dry mixture into the milk, stirring constantly. Ready dough to rest 10 minutes. At this time, the heated waffle iron. I have no waffle iron, I'll bake it in the oven. Heat the oven to 180 C.
step-3
Pour the dough forms. Bake in the oven waffles 30 minutes. The waffle iron baking waffles according to the instructions for Your unit.
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