Description

Chicken in Thai
Juicy flavorful chicken lovers spicy) Enough quickly prepared and very tasty) ideally, you should take a red curry sauce, but I wasn't, so made the sauce myself)

Ingredients

  • Apple

    1 piece

  • Garlic

    4 tooth

  • Soy sauce

    2 Tbsp

  • Chicken breast

    2 piece

  • Tomato paste

    4 Tbsp

  • Spices

Cooking

step-0
Chicken meat cut into small flat pieces, season with salt and pepper, add the soy sauce and sprinkle with lemon juice. mix well and leave for 10-15 minutes bones from the chicken to boil, broth to leave
step-1
For the sauce, although it is better to take the ready, but the store didn't have one Apple using a grater, add crushed garlic, tomato paste, spices. I added a little wine.
step-2
Now fry the prepared chicken in its own juice until soft
step-3
Add the sauce, stir and pour all chicken broth so that chicken could not be seen, and simmer until it thickens on a slow fire
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