Description

Homemade Burger with secret
I think fast food we all at least a little, but love. Do not consider this harmful food if you prepared it at home and is absorbed very rare. Well, what's wrong in a homemade bun with a Patty and vegetables? Nothing. Normal rolls, burgers here are not quite normal, but with a secret, two secrets, one known to all, and second, I think, well I hope that is not all. Intrigued? Well, come in then! And it's very tasty, I must say!

Ingredients

  • Flour

    500 g

  • Milk

    320 ml

  • Yeast

    8 g

  • Olive oil

    1 Tbsp

  • Salt

    1 tsp

  • Sugar

    1 tsp

  • Sesame

    1 Tbsp

  • Yolk egg

    1 piece

  • Beans

    1 cup

  • Millet

    1 pack

  • Green onions

    1 coup

  • Paprika sweet

    1 Tbsp

  • Black pepper

    1 pinch

  • Soy sauce

    2 Tbsp

  • Vegetable oil

    2 Tbsp

  • Bun

    4 piece

  • Ketchup

    4 tsp

  • Cabbage

    100 g

  • Pickled cucumber

    2 piece

  • Tomato

    2 piece

  • Patty

    4 piece

Cooking

step-0
First, let's make scones. Sift flour and add all dry ingredients except sugar.
step-1
Heat the milk, dissolve in it the sugar. Gradually pour warm milk and add olive oil.
step-2
Knead a soft, lagging behind the walls of the cookware dough. Put the dough in a warm place for 1 hour.
step-3
An hour later, "grown up" twice to press down the dough...
step-4
Form round buns, lay them on a baking sheet, cover with a towel and leave for 30 minutes.
step-5
Grease muffin beaten egg yolk
step-6
And sprinkle with sesame seed. Bake buns in a preheated 180 degree oven for 30 minutes, focusing on the capabilities of your brass camera.
step-7
Red Kidney beans from TM Mistral soak in water for at least 4 hours, I soaked overnight and put in the fridge to keep the water from zachys. Or water should be changed periodically.
step-8
Cook beans according to instructions on the package, drain the water. Beans to cool.
step-9
Love the cereal bags. Cereal and Millet gold is no exception.
step-10
The bag drop into salted boiling water and cook for 30 minutes. Cool.
step-11
Mix beans and millet cereal, blend it with a blender or crank through a meat grinder.
step-12
To the received forcemeat add the chopped green onions, soy sauce, a spoon of vegetable oil, dry pepper and knead thoroughly. As to the chops.
step-13
Form four round patties
step-14
With the help of special devices for burgers, cutlets flattened (or hand and a fork or kartoffelsalat, oiled, mince is quite sticky)
step-15
Preheat the frying pan with 1 tablespoon of vegetable oil and fry the burgers a couple minutes on each side.
step-16
To prepare the vegetables. Cut the muffin in half, brush with your favorite sauce, put vegetables and chicken
step-17
And voila, the Burger is ready.
step-18
The burgers are delicious and cold and hot, but in the collected composition tastes better if the chicken is not cold, but hot. It's just delicious!
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