Description

Carrot cream soup in slow cooker
Delicate cream soup of carrots will delight you and your family to its light texture and creamy taste. It with pleasure to eat and kids and adults.

Ingredients

  • Carrots

    3 piece

  • Onion

    2 piece

  • Tomato

    2 piece

  • Cream

    0.5 l

  • Water

    0.5 l

  • Butter

    50 g

  • Spices

  • Garlic

    2 tooth

Cooking

step-0
Main ingredients
step-1
Peel onions and carrots, chop tomatoes
step-2
Peeled tomatoes and also sliced fairly coarsely
step-3
Sent butter and onion in a bowl multivarki, select the program "Roasting", fry onion until Golden brown
step-4
Now to the onions add: tomatoes, carrots, spices, garlic and a little salt
step-5
All mix well and pour 0.5 liters of water. Select the program "Fighting" for 30 minutes.
step-6
After 30 minutes, take out the bowl from multivarki and put the contents in a blender
step-7
Achieve creamy consistency and return to the bowl
step-8
Pour in the cream, stir, taste if you need doselevel, put in the slow cooker for the program "Soup" for another 10-15 minutes, letting the soup was hot
step-9
This soup can be served with crackers. I cook them very simple: cut the bread into small squares such
step-10
Fry them in vegetable oil, salt. Ready croutons spread on a plate to dry up a little
step-11
Now you can submit
step-12
Bon appetit!
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