Description

Coconut cheesecake with coconut strasheim
The site has a similar recipe, but I have submitted some changes. The cake turns out very tender and delicious, a Paradise for koksohimikov! Come on in, help yourself!

Ingredients

  • Butter

    100 g

  • Sugar

    50 g

  • Leavening agent

    1 tsp

  • Corn flour

    75 g

  • Flour

    50 g

  • Cheese

    700 g

  • Sugar

    150 g

  • Vanilla

    1 pack

  • Chicken egg

    3 piece

  • Coconut shavings

    5 Tbsp

  • Jam

    4 Tbsp

  • Coconut shavings

    120 g

  • Sugar

    70 g

  • Butter

    100 g

Cooking

step-0
Prepare the dough, mix butter, sugar, baking powder and the flours, knead and roll into a ball, put into the refrigerator.
step-1
At this time, prepare the filling, mix the cheese, sugar, vanilla, eggs, and coconut flakes in a single mass.
step-2
Make our curls, mix sugar and butter with coconut, it turns crumbly coconut streusel, see your feelings, and if necessary, add more coconut.
step-3
Take the dough out of the fridge, grease a form with butter and with your hands distribute the dough in shape.
step-4
Coat the dough with any jam, can condensed milk, then spread on top of curd-coconut filling.
step-5
On top of the cheese sprinkle coconut strategem and put bake at 180 degrees from the top covered with foil for 30 minutes, remove foil and bake another 10 minutes. Cool pie, slice and serve your favorite tea!
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