Description
Of herring fillet and pickled cucumbers TM "6 acres" would make a great snack. This snack is prepared very quickly, simply, and well suited to hot boiled potatoes and black bread.
Ingredients
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2 piece
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1 piece
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100 g
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3 sprig
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1 piece
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Cooking
For the preparation of a snack with herring and pickles, I took a crunchy pickle cucumbers TM "6 acres." Cucumbers cut into strips.
In cream cheese add chopped dill and mix well.
Herring separated from the head, innards, bones and skin So to get two fillet halves. Lay the fillet in cling film or package, slightly discourage.
Herring fillets, sprinkle with finely chopped green onions.
Then grease cream cheese with dill.
Sprinkle with strips of marinated sliced cucumber.
Cucumbers sprinkle with finely chopped dill.
Carefully wrap a herring stuffed in a tight roll. Put it in the fridge for a couple of hours for it to be grabbed and easily cut.
Before giving on a table to get a roll, cut it with a sharp knife, place them on a dish, can be laid on slices of bread, decorate to your liking. Bon appetit!
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