Description
My version of "Prague" cake. I bought once a pack of cocoa, and on the pack was written here is the recipe for the cake. I decided to try to bake. The result exceeded all expectations! The cake turned out delicious, chocolate flavors. My family was satisfied. Try it and You!
Ingredients
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5 piece
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400 ml
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1 cup
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3 Tbsp
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1 tsp
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300 ml
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1 cup
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150 g
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100 ml
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100 g
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Add the condensed milk and cocoa, beat well.
Mass pour into a bowl and add soda, slaked vinegar.
Sift the flour and mix well.
Divide the dough into two equal parts, pour into mold lined with baking paper and greased.
That's so handsome it turned out. To give the cakes to cool and cut horizontally.
Unfortunately, photos of custard did You excuse me. Proceed to the second part of the cream: beat butter with sugar.
Add the cocoa and beat well.
Preparation of custard: beat eggs with a whisk, gradually add the flour, mix well, add milk and put on medium gas. Cook until thick, stirring constantly (it took me minutes 5-7). Remove from heat, cool. Then the cream add to the butter mass and mix.
This has turned into cream. The color depends on the quality of cocoa when I bake a cake again, cream I got chocolate brown and I didn't cook the frosting.
Fluff well with all the cream cakes.
Pour the icing. (Boiling the cream break the chocolate and stir well until dissolved).
I decorated the cake with whipped cream. You can just sprinkle with grated chocolate.
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