Description
Recipe found in juonala "Deli", has long wanted to make and finally decided - very unusual, everyone is happy, finally moved away from the traditional pasta..... Check it out
Ingredients
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1 pack
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500 g
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500 g
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70 g
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100 g
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200 g
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5 tooth
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as well boil until cooked pasta
fry the finely chopped Champigny, then add chopped garlic
dried mushrooms ground to a powder in a coffee grinder
mix them with grated Parmesan cheese
remove the mushrooms in cream from the heat, season with salt, pepper, add broccoli
then add cheese with mushrooms
bake for 10-15 minutes until just brown.
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