Description
Two days of meat had been hanging around in the fridge... just yesterday I tried to prepare mayonnaise at home, and added some garlic... Everything in the complex was connected by me and baked in the oven, enough dishes left trace ))) help yourself!!!
Ingredients
-
Pork
600 g
-
Potatoes
8 piece
-
Onion
1 piece
-
Carrots
1 piece
-
Spices
-
Sunflower oil
200 g
-
Chicken egg
1 piece
-
Mustard
1 tsp
-
Salt
1 tsp
-
Sugar
1 tsp
-
Lemon juice
1 tsp
Cooking
Potato peel and cut krupenko...
Meat cut into pieces, onion cut into rings. Prepare sauce: (thanks to the cook "guga" for the recipe - big) egg, mustard, salt, sugar mix in a blender (it is better if the products are not out of the fridge, and 15 minutes lie down at room temperature), then a thin stream, stirring, pour in the ground. Add the lemon juice, garlic and whisk until the formation of our garlic "mayonnaise"...
Now add it to the meat and onion mix ;-)
The potatoes, also added garlic "Mayo" and stir. Stacked in the sleeve for baking. Cut as you like, the carrot and add to the potatoes. I have a Bay leaf added for flavor... *HI*
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.