Description
Decided today to please Amateur children and bake a delicious lemonade cupcakes, you guys crushed them with pleasure.
Ingredients
-
Chicken egg
4 piece
-
Vegetable oil
140 ml
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Lemonade
150 ml
-
Sugar
150 g
-
Flour
2.5 cup
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Leavening agent
1 pack
-
Caramel
100 g
Cooking
Add eggs, sugar, oil and beat with a mixer.
Add the flour and baking powder and again beat well.
Then add the lemonade (I have a "Duchess"), mix well.
Caramel finely chop.
In a greased muffin spread 1 tbsp of dough, put the crushed caramel, then pour 1 tbsp of the dough. Bake in the oven at 180 gr. until tender.
Bon appetit!!!
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