Chocolate pie with zucchini and cheese

Description

Favorite cottage cheese filling and chocolate cake!! It was very tasty!! Cook in multivarka VITEK VT-4201

Ingredients

Zucchini

1 piece
Cocoa powder

4 Tbsp
Flour

250 g
Chicken egg

2 piece
Cheese

400 g
Butter

100 g
Vegetable oil

100 ml
Sugar

400 g
Vanilla

1 pack
Soda

1 tsp
Sour cream

100 g
Starch

2 Tbsp
Leavening agent

1 tsp

Cooking

These products we need for cottage cheese filling

Cottage cheese whipped with eggs (2 PCs), add sugar - 10 tablespoons, vanilla - half a pack (a pack of 1.5 g), starch 2 tbsp and mix well. If the cheese is not homogenous, and granular, it is better to wipe through a sieve.

Now prepare the dough Softened butter to pound with sugar, to put the remaining vanilla sugar, baking powder, vegetable oil

The sour cream and mix well with a spoon.

Add the eggs and beat with a mixer.

Zucchini peel, grate on a fine grater, carefully squeeze, to glass excess fluid, put in the batter and mix

Flour to connect with baking powder and cocoa and pour in the batter. Mix everything carefully.

The Cup multivarki I greased with butter and sprinkled with flour. At the bottom of the bowl to put a little dough, top distribute cottage cheese - half of it, then again the chocolate dough and cottage cheese. Cover it with the chocolate dough, make divorce a wooden stick. I did a cake similar to the cake "Zebra", but the cheese is harder, it still falls closer to the bottom.

Close the lid and bake until done, it took me 70 minutes

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