Description

Cottage cheese raw cabbage salad
If you honestly do not know what to call it. We eat salad in the country-delicious, crunchy and cheese is my drink with pleasure in this submission! I would be glad if someone like the idea. And that is not unimportant - the dish is low calorie-I can sit all day-and will benefit-and the body to be cleansed and rested and intestines potreniruemsya and extra pounds disappear!

Ingredients

  • Lettuce

    100 g

  • Bran

    4 Tbsp

  • Cheese

    400 g

  • Yogurt

    150 g

  • Greens

    40 g

  • Garlic

    4 tooth

  • Seeds

    2 Tbsp

Cooking

step-0
I love salad, planted different varieties. Here grew up so handsome-even cut sorry!!
step-1
Mix cottage cheese (0% fat) with oat bran (cholesterol at the same time and say goodbye!)
step-2
Pour the starter culture (yoghurt)-is 15 minutes-until bran swell. You can add few salt
step-3
Chop fresh herbs
step-4
Mix with milk (already dense) mass, add a mixture of seeds (if you don't like don't add, but they are very useful!!) If you add squeezed garlic-it'll taste much better!! Tested! So if you don't speak to people-try him for sure!
step-5
My lettuce. one salad leaves smooth-even beauty-can stuffed twist))
step-6
Spread the filling (the number is arbitrary lnoe) on the leaves
step-7
Turn. Different leaves svorada different. This well-soon basket. But so interesting!
step-8
Twist the remaining sheets, laying on a plate-our low-calorie snack is ready! Eat health-one use!
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