Description
Hi everyone, I want to share with you the recipe of "Antipasti platter"! Snack is prepared quickly and is delicious! In Italian restaurants, you can always order a platter with antipasti...
Ingredients
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Mushrooms
500 g
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Red onion
1 piece
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Parsley
0.5 coup
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Olive oil
4 Tbsp
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Balsamic
2 Tbsp
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Oregano
0.5 Tbsp
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Salt
-
Black pepper
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Black olives
100 g
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Feta
100 g
Cooking
Onions cut into half rings.
Mushrooms clean, if necessary, to wash. Large cut into halves. In a frying pan with olive oil, sauté on medium heat onions and mushrooms. In about 10 minutes.
Add the balsamic vinegar, it gives a great flavor to the mushrooms. Add pepper, salt.
After evaporation of the liquid add the finely chopped parsley. Cool!
To the feta and olives add 2-2,5 tbsp olive oil and oregano. Give a little brew!
Mushrooms and feta with olives put on a plate, decorate with tomatoes and spicy peppers! The dish is ready! Bon appetit!
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