Description
Wonderful cheese biscuits, which does not require large neither material nor time-consuming. The name remains a mystery to me, but maybe it is so named because the cookies small in size, sweet and tender? Recipe from a notebook that was from years ago don't remember how I got there.
Ingredients
-
Cheese
500 g
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Chicken egg
2 piece
-
Sugar
1 cup
-
Margarine
200 g
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Soda
-
Flour
3 cup
Cooking
Curd grind with eggs,
Add sugar, margarine (not flushing!), flour and soda. To make the dough. I immediately finished dough divided into pieces (I turned 32).
Then each piece, I rolled up a ball and crushed into a flapjack.
Then fold the circle in half,
Then again in half.
Whipped with sugar, poured into the saucer (a little bit pushed to more stuck). Spread on oiled baking sheet
And bake at 200 degrees for 20 minutes until pink.
That's all! Bon appetit!
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