Description
Tender pie is soft and delicious cheese dough stuffed with processed cheese and ham - mmm... tender, delicious and melts in your mouth!!
Ingredients
-
Margarine
125 g
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Sour cream
4 Tbsp
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Flour
1.5 cup
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Soda
0.5 tsp
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Salt
-
Cheese
150 g
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Cheese
2 piece
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Cream cheese
200 g
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Ham
200 g
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Chicken egg
2 piece
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Egg white
1 piece
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Yolk egg
1 piece
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Milk
1 Tbsp
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Sesame
Cooking
Dough.
Filling: Cold cheese to grate. Add the shredded ham. Beat the egg and protein.
Add cream cheese, another egg and mix well. Season with salt and pepper.
Collect the cake: divide the Dough into 2 parts. Half roll and spread on the lined and greased form, forming the sides. Put the stuffing.
Roll out second portion of dough to Put on top and get stung. To the yolk add milk, mix well and smear this cake. Sprinkle with sesame seeds.
Send in a preheated 180 degree oven for 40-45 minutes. The finished pie to give 5-10 minutes to stand up in the form.
Remove from the mold and let stand for another 10 minutes. That's all!!! BON APPETIT!!!
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