Description
Cheese cakes always successful, and its products soft, gentle. And these pancakes are no exception. Turned out very tasty, fluffy, interesting. Help yourself!!!
Ingredients
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Chicken egg
1 piece
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Butter
50 g
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Flour
190 g
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Yogurt
450 ml
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Yeast
1 tsp
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Salt
0.5 tsp
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Sugar
5 Tbsp
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Cheese
100 g
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Mac
2 Tbsp
Cooking
Yogurt to warm up. Add salt, sugar and yeast. Mix well.
Add the egg and cottage cheese. Beat with a whisk. Melt butter and allow to cool to room temperature. Pour in the batter and add poppy seeds. Mix well.
Pour the flour and knead the dough. You can use the mixer. Leave the dough in a warm place for 40 minutes. Bake pancakes on both sides in a small frying pan. Fire average. Pan greased with silicone brush with vegetable oil.
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