Description
The cake is soft, delicious, well raised. Helps recipe when you need to quickly cook something for tea.
Ingredients
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Flour
250 g
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Sugar
110 g
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Vanilla
-
Leavening agent
2 tsp
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Chicken egg
2 piece
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Milk
130 ml
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Salt
-
Vegetable oil
100 ml
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Cherry
150 g
Cooking
The products needed for baking the cake.
Forgot to put a cherry.
Whisk lightly whisk the milk, egg, sugar, baking powder, vanilla, salt and vegetable oil.
Then add the flour and mix well.
You should get that kind of dough.
Put the dough in the form greased with vegetable oil. I have silicone. Keep in mind that the dough will rise.
On top, a little pushing, spread the cherry. Put the form in the oven and bake for 15 minutes at a power of 750W.
Take out the cake from the form and allow to cool a little.
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