Description
It really is a sweet temptation. Extremely tasty dessert. Who have not yet tried, welcome to the table
Ingredients
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300 g
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350 ml
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1 piece
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30 g
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200 ml
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1 piece
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0.5 cup
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6 piece
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100 g
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Cooking
Beat the egg with the sugar and grated lemon peel (zest I crushed in a blender) until a homogeneous mixture.
Add the flour, water and put in a water bath. Stirring constantly, heat until the mixture rises. Allow to cool
Whip the cream until stiff peaks. In chilled cream to gently introduce the cream and the grated chocolate. Mix
here is the packet of biscuits
Biscuits to lay down in one layer in the form close to each other. Lubricate the cookies with cream. Put the sliced kiwi. Then again, biscuits, cream and kiwi. The last layer of biscuits. At the end pour a layer of cream.
Cooled in the refrigerator at least 3 hours. Take out and sprinkle with cocoa and grated chocolate.
Cut into cakes. Enjoy. A PLEASANT TEA
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