Description

Liver-meat hedgehogs
First tried these hedgehogs on their wedding. since then, periodically they are prepared. Very tasty, besides interesting look. Go!

Ingredients

  • Beef liver

    500 g

  • Chicken egg

    2 piece

  • Minced meat

    600 g

  • Baton

    1 piece

  • Milk

    2 Tbsp

  • Onion

    1 piece

  • Carrots

    1 piece

  • Spices

  • Vegetable oil

Cooking

step-0
Boiled liver mince (I crushed in a blender). Carrots to grate and fry in a pan with a small quantity of raises. oil. Add to the liver.
step-1
Onions to chop. I crushed in the blender to minced meat was homogeneous. Add in minced onion and 1 egg, salt, pepper.
step-2
Baton cut into small cubes of 0.5-1 cm, not larger. Loaf is a lot so cut all at once.
step-3
In a separate container mix the egg with the milk.
step-4
Of liver forcemeat formed balls the size of a walnut.
step-5
I just make all the balls. Put to heat a container of vegetable oil. Oil is supposed to half cover the ball.
step-6
Minced meat make the cake, put the liver inside. ball
step-7
and tightly close it stuffing.
step-8
Dip ball in egg mixture
step-9
and coat, and better sprinkle with cubes of loaf pressing them more tightly to the meat.
step-10
Drop into hot oil and fry first on one side
step-11
then on the other until Golden state.
step-12
I have this number of products turned 23 PCs.
step-13
These are the balls-hedgehogs turned out.
step-14
Help yourself!
step-15
ALL A PLEASANT APPETITE!
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.