Description
In fact, this casserole of macaroni. But what if I want lasagna, an important component is missing, only to experiment. Sheets for lasagna there, and cooking them does not give 10 -month-old daughter. Actively eager to help! So replace them with banal pasta! And try!
Ingredients
-
Milk
1 l
-
Butter
50 g
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Flour
4 Tbsp
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Minced meat
0.5 kg
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Onion
2 piece
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Cheese
200 g
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Carrots
2 piece
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Cabbage
5 handful
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Pasta
0.5 kg
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Spices
-
Vegetable oil
Cooking
Prepare the Bechamel sauce, cooking it on the website described many times, but again. Heat oil in a pan, add flour, fry slightly, add milk and bring the sauce stirring constantly until thick sour cream. salt, add turmeric and ginger, about a quarter of a teaspoon.
Boil pasta until almost fully cooked and leave them to cool.
Fry the mince and onion, add salt, add spices.
Fry the carrots and cabbage, sprinkle with salt. RUB on a coarse grater cheese.
Now all the joins. Form grease with oil, pour the sauce. Pasta with a thin layer placed in the form, on top of fried meat and sauce.
Then again, the pasta, the filling of carrots and cabbage, sauce. The third layer repeats the first - pasta, mince, sauce. Put on top of the remains of the pasta sauce and sprinkle with grated cheese.
Now into the oven for 30 minutes at 200 degrees. Here and ready!
And so it looks in context! And no matter what it's called lasagna or casserole of macaroni. It is very tasty! Bon appetit!
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