Description
The recipe for this salad can be very useful for those who want to surprise your guests with unusual dish. In addition, this salad is quite filling.
Ingredients
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400 g
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200 g
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1 piece
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20 ml
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20 g
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200 g
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50 g
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1 Tbsp
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1 Tbsp
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3 Tbsp
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Cooking
Chicken fillet cut into small pieces.
Cabbage cut into large pieces and place on a plate.
Apples, peel and seeds, cut into pieces. Put on the lettuce first, chicken, then apples.
Chicken liver fry in butter. Not peredergivaete, it only takes a few minutes.
Fried liver put in a blender, add the sour cream, lemon juice, soy sauce "Kikkoman", mustard, salt and ground chili pepper to taste.
A good grind to make a delicate cream sauce.
The sauce put on the salad. On top lightly sprinkle freshly ground black pepper.
Salad garnish with cabbage leaves.
The leaves of Chinese cabbage I have made liver cream. Help yourself!
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