Description
Vegetable stew "Ratatouille". Zucchini, carrots, tomatoes. Very tasty and hearty dish.
Ingredients
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Zucchini
1.2 piece
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Onion
1 piece
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Carrots
3 piece
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Pepper
2 piece
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Tomato
3 piece
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Garlic
2 tooth
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Salt
-
Black pepper
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Vegetable oil
Cooking
Zucchini, onions, carrots, peppers, tomatoes cut into cubes.
.
.
.
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In frying pan, pour vegetable oil, put the zucchini. And fry them until Golden brown.
Take another pan, pour oil, put onion and carrots and fry also until Golden brown.
Onion and carrot put in the zucchini.
Add the chopped pepper.
And also the chopped tomatoes. All vegetables to mix, close a cover and to extinguish to readiness on weak fire.
In the end, add the garlic, salt and spices to taste. All stir again, cover and leave for five minutes.
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