Description
The end result is worth the time and effort. Very, very tasty!
Ingredients
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Beans
1 kg
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Tomato
2.5 kg
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Carrots
1 kg
-
Sweet pepper
1 kg
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Onion
0.5 kg
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Sugar
1 cup
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Salt
3 Tbsp
-
Vegetable oil
0.5 l
-
Black pepper
2 tsp
-
Vinegar
1 tsp
Cooking
Soak the beans not less than 12 hours, cut tomatoes into slices, carrots, sweet pepper cut into strips, onion - half rings.
Put all in a bowl with a wide bottom. Add sugar, salt, pepper, oil, vinegar. Mix well. Put the bowl on the divider.
Cook everything over low heat with the moment of boiling 2 hours. To interfere, to burn it.
Ready salad spread in a sterilized banks, roll up, to wrap up. Yield - 6 litres.
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