Description
This year my husband and I are the lucky owners of the coveted six acres. Almost all summer bezvylazno live in the country and enjoying a leisurely summer days. Observe how the eyes of the ripening harvest. And we fight with him, but he wins!!! In these troubles I try to find time for the contest, and today we share with you a tasty vegetable dish.
Ingredients
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Zucchini
300 g
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Onion
100 g
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Pepper
100 g
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Salt
-
Sour cream
2 Tbsp
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Garlic
2 tooth
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Adjika
-
Dill
1 Tbsp
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Soy sauce
2 tsp
Cooking
Prepare the hot sauce. To do this, mix the sour cream with fat cheese, chopped dill and chopped garlic
Add soy sauce "Kikkoman", stir.
Young zucchini cut into 1 cm slices and place in a baking dish, sprinkle with a little salt (keep in mind that the sauce is also salty)
Onions and peppers cut into half rings
Put onions and peppers on top of zucchini
Then put the sauce
Bake in the oven at 200 degrees for about 15-20 minutes. The vegetables should not be completely ready, let them be a little al-dente. But the sauce should bake the crust. Hot is a great side dish or a full meal. In the cooled down kind - a wonderful appetizer. Try!
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