Description
Eastern sweet dish, a dessert with honey, very tasty, very satisfying and useful.
Ingredients
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Flour
2 cup
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Water
0.75 cup
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Chicken egg
2 piece
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Honey
3 Tbsp
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Sugar
0.5 cup
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Vegetable oil
0.75 cup
Cooking
To prepare the syrup you need to mix honey, sugar and water, put on fire and bring to boil.
For the dough you need to mix the eggs with the water and butter and add flour. Knead the adze as dumplings.
Next, make the noodles for this roll out half of dough into a thin pellet, give a little to dry and finely chop as noodles sprinkling of flour.
Fry in small amount of oil in small portions, remove excess fat
Pour the syrup ready *worms* as my middle son (he was 3.2 years, carefully spoon mix, what would the syrup spread evenly, put into the form and let cool until cool.
Let cool, cut and eat!
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