Description
A delicious homemade dish! Incredibly simple but delicious and hearty!
Ingredients
-
Onion
150 g
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Carrots
150 g
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Chicken egg
1 piece
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Semolina
3 Tbsp
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Spices
-
Tomato
250 g
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Cheese
150 g
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Chicken liver
400 g
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The pie
150 g
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Chicken stomachs
150 g
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Vegetable oil
3 Tbsp
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Soy sauce
2 Tbsp
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Mustard
1 tsp
Cooking
Onions and carrots lightly fry in butter
Mince with shallow bars chicken liver, gizzards and hearts, onions, and carrots also mince. Add the spices, egg, semolina
Season with soy sauce and mustard, stir well, cover and leave for 30 minutes
Form for baking grease with oil and place the resulting mass in here. Cut tomato slices and place on top. Bake in the oven at 170-180 degrees for about 30-40 minutes
5 minutes until cooked sprinkle with grated cheese, place in oven to cheese is melted
Serve with any side dish and vegetable salad
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