Description
And here is the recipe, just in time for the article about asparagus. For asparagus I have always been treated with some prejudice, although it is sold everywhere. I did not know that you can cook until her girlfriend learned how to make this delicious snack.
Ingredients
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Cooking
The products required. The number of products depends on the number of servings.
Rinse the asparagus under cold water and separate the tops from the roots. On the advice of Pillsbury Oxana 71 asparagus is not cut, and otlamyvanie roots (read the review).
The upper part of the boil in boiling water for 2-3 minutes.
Wrap the asparagus in meat (in this case slices of smoked Turkey). If the asparagus is thin, you can take 3 things, if not (like me), then two.
Put in preheated oven for a few minutes to melt the cheese.
Serve it hot. Well, very tasty!
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