Description
Recipe found in the book "Kitchen of the world", tried – very tasty and juicy! Try it and you will not remain indifferent.
Ingredients
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5 piece
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1 cup
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1 cup
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2 piece
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Cooking
Take chicken drumsticks, wash, salt, and pepper, I sprinkled dry herbs yet.
Prepare the breadcrumbs in a separate plate.
Heat vegetable oil in a deep frying pan in half with cream. Take chicken drumstick, dip in egg, then in flour, again in egg and breadcrumbs and into the hot oil.
Fry on a slow fire until tender.
I served with wheat porridge. The family was happy. Bon appetit!
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