Description
Wanted to make lazy dumplings, but in the morning he was a pita... had to make pita bread the most, but it was not a pita, just lepeshechki. What type of tacos. The stuffing was chicken, well, plus unusual vegetable pillow. So - the dumplings with the bells and whistles!
Ingredients
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Chicken fillet
400 g
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Pita
5 piece
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Carrots
1 piece
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Beets
1 piece
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Tomato paste
100 g
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Salt
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Broth
1 cup
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Vegetable oil
Cooking
Cut chicken into medium pieces, sprinkle with salt, leave for 15-20 minutes.
The pellets do so - the flour, water and salt, take all the eye, kneaded the dough, rolled out medium-sized tortillas, fried on a dry pan. The principle of the preparation as the pita bread.
Carrots cut into slices, put in a pan with hot oil.
Clean the beets, cut it cubes, to be sent to the carrots.
You can add the tomato paste, but you can, like me, a puree of vegetables.
Add the broth.
As the "pillow" is almost ready, wrap the fillets in tortillas, make rolls, spread them on a cushion.
15 minutes simmer the case, periodically pouring vegetable juice and broth.
Off, spread on a plate and try not to eat the fork, absorbing the fancy dumplings!!!
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