Description
This snack color light khaki, like pickles, perfectly complements many dishes and is also appropriate for the Russian drink, clear as a tear.
Ingredients
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Leeks
400 g
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Ginger
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Vinegar
100 ml
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Sugar
1 tsp
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Salt
0.5 tsp
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Black pepper
0.5 tsp
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Mustard
1 tsp
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Bay leaf
1 piece
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Carnation
5 piece
Cooking
Leek wash and cut into pieces of 10-15 cm will Need only white and light green parts. Blanch onions in boiling water 5 minutes, drain it in a colander.
About 2 cm of fresh ginger root cut into thin slices. Pour a glass of water, add vinegar, salt, sugar, pepper, mustard, cloves and Bay leaf. It is not forbidden to put in the marinade and dry chili pepper. Bring to a boil, remove from heat.
Add the onions in the marinade, allow to cool and put into the refrigerator. After a couple of hours, our snack is ready.
The option of filing for a meal - cut the leek into random pieces, add ginger and marinade.
Or pierce the stems of onion with skewers through every 0.8-1 cm, Slice it in between the pork slices. Swords, on request, can be strung and ginger. Serve.
We got acute, with a pronounced flavor of ginger, snacks. A little piece - and appetite provided! Help yourself!
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