Squid salad with sun-dried tomatoes

Description

Squid salad with sun-dried tomatoes is quite easy and tasty. Come to the table on a weekday and for the holidays too.

Ingredients

Squid

3 piece
Tomato

3 Tbsp
Black olives

0.333 can
Lettuce

6 piece
Lemon juice

3 Tbsp
Olive oil

3 Tbsp
Pepper

1 piece
Dill

0.5 coup
Parsley

0.5 coup

Cooking

Ingredients for the salad.

Squid clear from the films and boil until tender. The main thing - not to digest. I cook from the moment of boiling 2 minutes. Cool and cut into strips. Olives cut into 2-3 parts. Bell pepper also cut into strips.

Lettuce, dill and parsley wash. The lettuce leaves dry and pick arbitrarily on a small portion.

Dill and parsley chop. Prepare the filling: squeeze the juice from the lemon and add the olive oil. Stir well. Filling in the picture not included))). Forgot to take a picture...