Description
Very fast, simple and unpretentious, but very interesting structure and a pleasant taste to tea muffin... Apple jam, and buckwheat flour... FAST... SIMPLE... DELICIOUS!!! That is to say, an Express dessert without much hassle and cost... reminded Me of gingerbread, which I in the childhood often baked mom... Recommend... especially for young mistresses, or experienced... that the guests are already calling at the door!!!
Ingredients
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Jam
1 cup
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Yogurt
1 cup
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Chicken egg
3 piece
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Sugar
1 cup
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Soda
2 tsp
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Buckwheat flour
1 cup
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Flour
Cooking
Whisk the eggs with the sugar.
Then entering the yogurt...
... soda...
... jam...
... buckwheat flour, stir.
Since my blender whips himself, without my help, I greased and sprinkled with flour form, even saving time.
In the dough add the flour to the dough was like thick cream and put to bake at 180 degrees until cooked.
Cupcake extracted from the mold... hot gulls have already poured... enjoy your time!!!
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