Description
If you love stuffed tomatoes, and the simple toppings tired, offer to cook this. In this recipe, I combined everyone's favorite ingredients: tomatoes, cheese, garlic and seafood. It turned out juicy, tasty and fragrant. Well in both warm and cold. Looks dressy.
Ingredients
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Tomato
3 piece
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Herring
200 g
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Soy sauce
2 Tbsp
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Garlic
2 tooth
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Dutch cheese
50 g
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Butter
1 Tbsp
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Sour cream
1 Tbsp
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Greens
Cooking
Seafood cocktail in advance to thaw, drain the water. To prepare the necessary ingredients.
Tomatoes cut in half, remove the pulp with a teaspoon.
The flesh is cut.
Seafood sauté in butter for a few minutes.
Add the soy sauce.
And tomatoes.
Put out a couple of minutes.
Cheese and garlic RUB on a small grater.
Add sour cream or mayonnaise (I have 50/50) and chopped fresh herbs (I have parsley and dill).
Tomatoes put in a baking dish. Fill with stuffing.
On top put the cheese mass.
Bake at 180 degrees for 15 minutes. Bon appetit.
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