Description
Despite the fact that salad with radish, he is extremely gentle and, of course, delicious. Those who ate the radish did not know anybody and somehow say it with mushrooms, although there is no...
Ingredients
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2 piece
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200 g
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2 piece
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100 g
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Cooking
Radish clean, RUB on a large grater, salt and leave for 15 minutes. The smell of radish goes another one, but it will quickly evaporate and the salad will not be felt. After 15 minutes the radish, squeeze the juice.
Finely chop the onion and fry until Golden brown in a large amount of vegetable oil. Oil need a lot, because it will be the salad dressing.
Boiled meat finely chop and mix with radish, onion and oil.
The salad is ready! I make it even on the holiday table and leaving it as fast as the other, more famous salads.
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